Cheesemaking Workshops

IMG_5724

 

Waiting for the Whey to Become Clear: Empowerment through Cheese making

Two-day workshop: Friday –Sunday

Cost: $400 per person (includes meals)

Accommodations are available on our farm

Have you ever wanted to make home-made cheese but were intimidated?  Have you ever gone to the library and been overwhelmed by the vast selection of cheese making resources?  This is your chance to take charge and make the mozzarella that you’ve always dreamed of!

Our workshops are offered in our creamery and focus on teaching the basic skills and theories of cheese making.  You will leave the workshop with all of the basic principles and recipes for making fresh cheese as well as the confidence to experiment in your own kitchen.  You will start by milking the goats and then slowly move through the process of cheese making.  Throughout the weekend you will learn to make chevre, mozzarella, ricotta, yogurt, and a hard cheese.

 

_MG_0219

 

 

 

Cheese making

 

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s